Find Out Why We're One of the Most-Trusted Kitchen Cleaning Companies in IL & IN

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Creating Safe and Clean Kitchens

At GE Cleaning, we understand the critical importance of maintaining a pristine kitchen environment in the restaurant industry. Starting with Green Element Janitorial Services, our Restaurant Kitchen Deep Cleaning Services are specifically designed to meet the rigorous standards required for commercial kitchens, ensuring a safe, hygienic, and compliant space for food preparation.

Why Choose GE Cleaning for Your Restaurant or Hotel?

• Customized Cleaning Solutions: Every restaurant kitchen has unique needs. Green Element Janitorial Services works closely with you to develop a tailored deep cleaning plan that fits your operational schedule and specific requirements.



• Expert Cleaning Professionals: Our skilled staff, trained under Green Element Janitorial Services, are experts in commercial kitchen cleaning. They use advanced techniques and industrial-grade equipment to deliver exceptional results.

• Comprehensive Deep Cleaning: Our services cover every aspect of your kitchen, from floors and walls to equipment and ventilation systems. We focus on areas prone to grease buildup and contamination to ensure thorough cleanliness.

• Compliance and Safety: Green Element Janitorial Services prioritizes health and safety in all our cleaning procedures. Our team adheres to strict health regulations and safety protocols to provide a compliant and secure kitchen environment.

• Eco-Friendly Practices: Reflecting the core values of Green Element Janitorial Services, we use environmentally friendly cleaning products and methods that are safe for your kitchen staff and the environment.
  

Our Services

• Floor and Wall Cleaning: Deep cleaning of kitchen floors and walls to remove grease, grime, and stains, ensuring a hygienic and safe environment.

• Equipment Cleaning: Thorough cleaning and sanitization of kitchen equipment, including ovens, stoves, grills, fryers, and refrigerators, to maintain optimal performance and hygiene.

• Ventilation and Exhaust System Cleaning: Detailed cleaning of hoods, ducts, and exhaust systems to prevent grease buildup, reduce fire hazards, and improve air quality.

• Surface Disinfection: Frequent disinfection of high-touch surfaces such as countertops, prep tables, and cutting boards to minimize the risk of cross-contamination.

• Drain and Grease Trap Cleaning: Regular cleaning and maintenance of drains and grease traps to prevent clogs and ensure smooth kitchen operations.

• Waste Removal: Efficient removal of kitchen waste and recyclables to keep your kitchen clutter-free and compliant with environmental regulations.